gold sweet Pine-apple
Pearl’s Pineapples are nature’s ultimate tropical refreshment. Beneath their spiky crown and rugged golden armor lies a treasure of juicy, golden-yellow flesh that bursts with a sweet-tangy flavor. It’s a perfect balance — the initial wave of sugary delight is chased by a zesty brightness that wakes up your senses.
Carefully selected at the height of ripeness, these pineapples are as versatile as they are delicious: perfect for snacking, blending into smoothies, caramelizing on the grill, or brightening up savory dishes.
What makes THIS Pine-apple unique?
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Every bite quenches your thirst while delivering a mouthful of tropical sunshine.
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Luminous and inviting, it hints at the juicy sweetness within.
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Crowned with vibrant green leaves, a true icon of the tropics.
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Grown and harvested under the sun, so nature’s sugars develop fully.
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Picked and packed with care to lock in flavor and freshness.
Nutritional values
Per 100g: 50 kcal | 13g carbohydrates | 0,1g fats | 0g saturated fats | 1,4g fiber
Pineapples are naturally low in calories and fats while offering a generous dose of essential nutrients. They are especially rich in vitamin C, which plays a key role in supporting immune defense, collagen production for healthy skin, and protection of cells against oxidative stress. The fruit is also an excellent source of manganese, a mineral that contributes to bone strength, energy metabolism, and antioxidant activity in the body.
A unique benefit of pineapple is its high content of bromelain — a natural enzyme blend that aids digestion, helps break down proteins, and is linked to reduced inflammation and faster recovery after exercise. Together, these nutrients make pineapple not only a delicious treat, but also a valuable ally for overall vitality and wellness.
Six pieces in a BOX
PERFECT IN STORE
Our pineapples begin their life in carefully chosen tropical fields where soil quality and climate are perfectly matched to the plant’s needs. From the moment they sprout, each pineapple is watched over to ensure even growth, perfect sweetness, and the right balance of acidity. We extend their time in the field, allowing the sugars to intensify and the juicy texture to fully develop before cutting.
Harvest occurs over a concentrated three-month period, during which our farmers apply low-impact methods: efficient water use, careful weed control, and targeted trimming to keep plants healthy for future yields. Grown mainly in lush regions of South America and select parts of Africa, the plants take over a year to reach maturity. When ready, they wear their crown of green proudly, signaling that the golden flesh inside is at its peak flavor.
The pearl’s collection
